The cost of a goat can range from $75 to $200 or more. It really depends on what breed you are purchasing and whether or not the goat is registered. Registered goats usually sell for more because they have a pedigree to track their heritage. They also tend to be healthier than non-registered goats because they are not exposed to as many diseases and other ailments from their environment. When you purchase a registered goat, you should ask questions about their history and if they have been tested for CAE, CL, and Johnes.
When shopping for goats, it is important to shop around and visit several farms before you make a decision on which goat you will bring home. There are a lot of good goats available from reputable breeders, but there are also some not-so-good goats that are sold at sale barns. These types of goats may not be as healthy and could have diseases that can spread to your herd. They might also have lice or other parasites that are very difficult to get rid of once they are in your herd.
A great way to find goats for sale is through word of Goat for sale mouth. You can ask your friends, neighbors and family to let them know that you are looking for goats. You can also post on Facebook groups that are looking for livestock animals. Craigslist is another place to look for goats for sale. However, you should avoid using this site unless you are familiar with it.
Once you have found a goat that you want to buy, it is important to check out the breeder's website and learn about their herd and breeding practices. This will help you decide if the goat is right for you. It is also a good idea to ask the breeder any questions that you may have. If they are a reputable breeder, they will not be offended by your questions and will have no problem answering them.
Meat goats are a popular choice for meat because of their high fat content and low cost. As a result, demand for these goats is higher than ever. However, the coronavirus pandemic has affected meat-goat imports from Australia, New Zealand and Mexico, reducing supply and driving prices. Some producers are now considering raising their spring-born herds to a larger weight in order to increase the value of the carcasses.
If you are planning to add meat goats to your herd, it is important to keep them separate from the herd that you have now. This will ensure that they do not transfer any parasites or disease to your existing herd. You should also make sure that you keep them separated for at least a month, so they can build up their immune systems before being introduced to the herd. Besides that, you should always keep a good supply of hay for your goats. Avoid feeding them old, moldy hay because this can lead to listeriosis.